STARTERS SIZZLER
(NON-VEGETARIAN)
- TANDOORI CHICKEN GF $15.95
Chicken legs with bone marinated overnight and roasted in clay oven. Served with mint chutney and salad.
- CHICKEN TIKKA/SAFFRONTIKKA GF $15.95 / $16.95
Boldly flavoured boneless chicken thigh, roasted in clay oven. Served with mint chutney.
- MB MIXED GRILL GF $22.95
Combination of various non-vegetarian delicacies.
- BANANA LEAF WRAPPED FISH GF DF $15.95
Basa Fish Marinated with spices, onion, tomato, ginger and garlic, pan-fried & served with onion and lemon.
STARTERS NON-VEGETARIAN
STARTERS VEGETARIAN
- VADA GF $11.95
Crispy fried, lentil doughnut served with sambar and chutney.
- IDLY /SAMBARIDLY GF $10.95
Steamed, rice and lentil savoury cake served with sambar and chutney.
- IDLY - VADA COMBO GF $13.95
2 pieces of each, served with sambar andchutney.
- SAMBAR VADA/DHAI VADA GF $11.95
Dipped insambar/ spiced yogurt
- VEGETABLE SAMOSA $6.50
Crisp, tender pastry filled with spiced potato and peas. Served with chutney.
- CAULIFLOWER 65 GF $10.95
Florets marinated in South-Indian spices and deep fried served with mint sauce.
- VEGETABLE PAKODA $9.95 $9.95
Spiced, chickpea battered, deep fried vegetable dumplings served with mint sauce.
- VEGETABLE SPRING ROLL $10.95
Deep fried, mixed vegetable with soya sauce.
Add extra sambar $2.50
SOUPS
MAIN COURSES
NON-VEGETARIAN CURRIES
- BUTTER CHICKEN GF $17.95
Char grilled chicken simmered in velvety tomato butter sauce. Nut free.
Served with butter naan or steamed rice - Served with choice of butter naan or steamed rice.
- Substitute rice for coconut rice or saffronrice +$1.00
- Substitute butter naan for garlic naan +$1.00
- CHICKEN TIKKA MASALA GF $16.95
Chicken tikka tossed with tomato, onion and cream.
- CURRY GF DF $16.95/$17.95
(CHICKEN! LAMB | BEEF | GOAT! FISH)
Succulent pieces of protein of choicecooked in classical curry sauce. - VINDALOO GF DF $16.95/$17.95
(CHICKEN! LAMB | BEEF! GOAT! FISH)
Tangy, spicy curry with potato andprotein of choice. Can be made mild upon request. - MEAT BALL CURRY GF DF (KOLA URUNDAI) $16.95
Braised lamb meatballs combined with freshly ground spices.
- CHETTINADU GF DF $16.95/$17.95
(CHICKEN|LAMB | BEEF! GOAT [BONE])
Tender pieces of lamb or chicken cooked with authentic chettinadu spices. - SAAG GF $16.95/$17.95
(CHICKEN! LAMB | BEEF | GOAT [BONE))
Cumin & garlic tempered with baby spinach puree and protein of choice. - KORMA GF $16.95/$17.95
(CHICKEN| LAMB | BEEF! GOAT)
Tender pieces of protein of choice cooked in delicate cashew cream-coconut sauce. - KERALA GF DF $17.95
PRAWN MASALA
Prawns tossed in Ginger scented coconut-curry sauce in Kerala style.
VEGETARIAN CURRIES
- PANEER BUTTER MASALA GF $16.95
Indian cottage cheese cooked with homemade butter masala. Served with butter naan or steamed rice
- Substitute rice for coconut rice or saffron rice +$1.00
- Substitute butter naan for garlic naan +$1.00
- SAAG PANEER| PLAIN GF $14.95/$11.95
Indian cottage cheese cooked in creamy spinach and spices.
- CHANNA MASALA GF $13.95
Chickpeas stewed until perfectly tender, in atangy tomato sauce with aromatic spices.
- ALOO GOBI GF $13.95
Cauliflower, potato and tomato cooked with ginger, green chilli, herbs and Indian spices.
- MIXED VEGETABLE PORIYAL GF $14.95
Fresh vegetables cooked and tossed with coconut, ginger, and curry leaves.
- VEG KORMA|CHETTINADU GF $14.95
Fresh vegetables cooked with cashew-cream sauce, and herbs or Chettinad curry sauce.
- M.B. EGGPLANTCURRY GF $14.95
Eggplant cooked with onion, tomato, tamarind and spices in Chettinadu style.
- DAL FRY | TOMATO PAPPU $13.95
Yellow Moong beans simmered withIndian spices, tomato, ginger and onion.
- SAMBAR GF $13.95
Village style lentil and vegetable stew.
- OKRA MASALA GF $13.95
Freshly cut okra with onion, tomato cooked in roasted masala.
- POORI CHANNA | POORI MASALA $14.95
2 pieces of puffed bread served with chick pea stew or potato peas masala.
Available until 4 pm only.
BREADS
SIDES
- PAPADUMS GF $4.95
Fried papad served with mango chutney.
- MASALA PAPADUMS GF $4.95
Fried papad topped with onion, tomato, cilantro and tangy spices.
- ONION CHILISALAD GF $3.95
Onion, chili and lemon
- CHUTNEY GF $3.95
Coconut,tomato and tamarind | mint and mango.
- RAITA GF $3.95
A refreshing dip of yoghurt, cucumber and vegetables.
- PLAIN YOGURT GF $2.95
KIDS CORNER SPECIAL
Dine in only
GF GLUTEN FREE
DF DAIRY FREE
vegan
Allergy advisory: Please inform the chef or waiter of any food allergies, food sensitivity or special needs that you may have.
8 OR MORE GUESTS: 15% SERVICE CHARGE APPLICABLE
KOTHU PARATHA
Shredded crispy paratha (south-Indian bread) tossed with vegetables, spices and protein of choice. Served with Raita.
DUM BIRYANI
Basmati rice cooked with an assortment of aromatic spices, herbs and choice of meat or vegetable, finished in traditional Dum style.
Served with raita and eggplant curry.
DOSAI CORNER
Crisp and thin crepes made up of fermented, stone ground, rice and lentil batter with filling of your choice. Served with sambar and chutney.
- PODI DOSAI GF $12.95
- PLAIN DOSAI GF 11.95
- MYSORE PLAIN GF $12.95
- ONION DOSAI GF
- GHEE ROAST GF $12.95
- MASALA DOSAI GF $12.95
- MYSORE MASALA DOSAI_ GF $13.95
Lathered with spicy tomato chutney
- PANEER DOSAI GF $14.95
- PALAK PANEER MASALA DOSAI_ GF $15.95
- CHICKEN DOSAI GF DF $13.95
- LAMB DOSAI GF $14.95
- GOBI MANCHURIAN DOSAI $14.95
- VEGGIE BALL MANCHURIAN DOSAI DF $15.95
- M.B. SPECIAL DOSAI GF $14.95
Stuffed with onion,peppers,gunpower,potato butter and cheese.
MASALA BHAVAN RAVA DOSAI
(Extra time required to prepare these dishes)
DF DAIRY FREE Crispy crepes made of semolina and rice flour, flavored with ginger and curry leaves. Served with filling of your choice and served with sambar and chutney.
DRINKS
BEERS
- KINGFISHER 355ML (INDIA) $6.50
Light, smokey lager.
- TAJ MAHAL 330ML (INDIA) $7.50
Clean, crisp, and light with delicateflavour.
- STELLA (BELGIUM) $7.00
Balanced amber lager.
- ALEXANDER KEITH'S (HALIFAX) $7.00
Pale ale
- BUDWEISER (USA) $7.00
Smooth lager aged using beachwood process.
- GRASSHOPPER (CANADA) $7.00
Wheat ale, fruity and bready notes.
- HEINEKEN (HOLLAND) $7.00
Lager with bold bitterness of hops,
- NON-ALCOHOLIC BEER $4.00
WHITE WINE
50z BTL
- RIESLING $8.00 $30.00
This Late Harvest seri sweet Germanwine has apple, peach, and floral notes. Pairs perfectly with bold flavours ofIndian food and desserts.
- PINOT GRIGIO $8.00 $30.00
PINOT GRIGIO
- SAUVIGNON BLANC $8.00 $30.00
Crisp, elegant, and refreshing. Zesty and aromatic with lots of lively fruitcharacters. A concentration of tropicaland gooseberry flavours with anabundant bouquet.CHARDONNAY $8.00 $30.00Deep oak flavour with a velvety mouthfeel. Subtle notes of lemon, melon, grass, and vanilla.
- CHARDONNAY $8.00 $30.00
Deep oak flavour with a velvety mouth feel. Subtle notes of lemon ,melon, grass and vanilla.
RED WINE
50z BTL
WHISKEY
1 0Z
RUM
1 0z
GIN
10z
VODKA
10z
NON ALCOHOLIC
NON ALCOHOLIC - HOT
INDO-CHINESE
- CHILLICHICKEN DRY/GRAVY DF $16.95
Deep fried chicken strips tossed with fragrant peppers, onions, ginger.
- CHILL IFISH DRY/GRAVY DF $16.95
Deep fried fish tossed with, onions and peppers in Indo-Chinese style.
- CHICKEN MANCHURIAN DF $16.95
- CHILLI PANEER DRY/GRAVY $15.95
Deep fried Indian cottage cheese tossed with onions & peppers in Indo-Chinese style.
- CAULIFLOWER MANCHURIAN DRY/GRAVY $15.95
Deep fried cauliflower florets tossed in Indo-Chinese style.
- VEG BALL MANCHURIAN DRY/GRAVY $15.95
Fried mixed veggie balls in a spicy, sweet and tangy sauce.
INDO-CHINESE NOODLES
FRIED RICE
UTHAPPAM
DESSERTS
- GULAB JAMUN (3 PCS) $4.95
Deep fried dumpling of milk solids soakedin sugar syrup.
- GULAB JAMUN WITH ICE CREAM $5.95
Deep fried dumpling of milk solids served withice cream.
- MANGO SAFFRON RASMALAI $5.95
Soft cottage cheese dumplings, poached insaffron flavoured milk syrup. Topped withmango puree, saffron and pistachio.
- ICE-CREAM VANILLA $4.95
- KULFI-FALOODA $7.95
Traditional Indian ice-cream served withvermicelli cooked in milk, nuts and flavours.
- DAL PRADHAMAN $6.95
Yellow lentil cooked in coconut milkmixed with brown sugar and cardamom
- SAFFRON RICE PUDDING GF $5.95
Short grain rice cooked in milk, flavouredwith saffron and cardamom.
- KULFI MANGO GF $5.95
GF - GLUTEN FREE
DF - DAIRY FREE
Vegan
Spice Level Advisory
All our meals and starters have a mild spice level.
ltems that have a medium or hot spice level will be indicated next to them.
You may request your meal to have the spice level of your choice.
Allergy Advisory
We are more than happy to create meals in accordance to your dietary needs. Please inform the chef of any food allergies, food sensitivity or special needs that you may have.