STARTERS SIZZLER
(NON-VEGETARIAN)

STARTERS NON-VEGETARIAN

STARTERS VEGETARIAN

Add extra sambar $2.50

SOUPS

MAIN COURSES

GF GLUTEN FREE

DF DAIRY FREE

vegan

Allergy advisory: Please inform the chef or waiter of any food allergies, food sensitivity or special needs that you may have.
8 OR MORE GUESTS: 15% SERVICE CHARGE APPLICABLE

KOTHU PARATHA

Shredded crispy paratha (south-Indian bread) (Extra time required to prepare these dishes) tossed with vegetables, spices and protein of Thin crepes made up of fermented, stone
choice, Served with Raita.

DUM BIRYANI

Basmati rice cooked with an assortment of aromatic spices, herbs and choice of meat or vegetable, finished in traditional Dum style.

Served with raita and eggplant curry.

DRINKS

Spice Level Advisory

All our meals and starters have a mild spice level.
ltems that have a medium or hot spice level will be indicated next to them.
You may request your meal to have the spice level of your choice.

Allergy Advisory

We are more than happy to create meals in accordance to your dietary needs. Please inform the chef of any food allergies, food sensitivity or special needs that you may have.